Meet Up Noodle storefront on Eat Street, Minneapolis

碰个面Let's meet
over noodles.

Hand-pulled noodles. Northwest Chinese favorites.
A warm welcome on Minneapolis’ Eat Street.

Explore the menu Order online

Sun11:30 am – 9:00 pm

Mon – Thu11:00 am – 9:00 pm

Fri – Sat11:00 am – 9:30 pm

(612) 383-2808 2 E 26th St · Minneapolis

拉面 · 拌面 · 夹馍 Hand-pulled. Stir-fried. Made to share.

Find your favorite

A little Northwest China.
A little Minneapolis.

Come for a bowl of Lanzhou beef noodles. Stay for the lamb flatbread, chili-oil wontons, and the next round of conversation.

From comforting noodle soups to wok-tossed noodles and Xinjiang specialties, our menu brings people together over something good.

Take a look at the menu

风味有来处

A bite of Xi’an.
A bowl of Yunnan.

From the street kitchens of Shaanxi to a beloved legend from Yunnan.

西安肉夹馍Xi’an Roujiamo

On Xi’an’s busy streets, warm flatbread and richly braised meat make a beloved pairing. The bread is split, the filling chopped, and the two come together just before the first bite.

一张热馍，一勺卤肉。
把西安街头的烟火气，夹进一口满足。

Braise the filling
Bake the mo
Chop & fill

Watercolor story of a Xi’an street stall, a cook braising meat and preparing flatbread — Sample dish photo

Sample photograph of a roujiamo sandwich — Sample dish photo

过桥米线Crossing-the-Bridge
Rice Noodles

A Yunnan legend tells of a scholar’s wife carrying meals across a bridge. A layer of oil helped the broth hold its warmth; noodles and delicate ingredients were added at the table. A simple meal became a story of care.

一碗热汤，跨过一座桥。
是米线的故事，也是惦念的滋味。